Equally useful for roasting braising simmering saut�ing and shallow frying chefs love Saute Pans for their versatility. Ours are crafted in Italy from 5 layers of metal for improved heat conduction and distribution ideal for building flavor in one-pan meals.
- This saute pan offers versatility of frying braising searing and more
- Wide surface area and shallow depth increases rate of evaporation and quality searing
- Rolled rims allow easy pouring without spilling
- 5-PLY CONSTRUCTION - Premium metals are carefully layered to harness the best of each creating all-purpose cookware that heats quickly performs consistently and responds instantly
- EVEN HEAT TRANSFER - The lightweight aluminum core offers peerless heat conduction while a stainless exterior promises superior circulation and retention. The result: faster 360-degree heating
- STAY COOL HANDLE - In order to protect unsuspecting hands our proprietary Stay Cool Handle features a hollow core�a dual-purpose design that improves maneuverability and slows the circulation of heat
- Lid helps trap moisture for high heat braises or slow simmers
- Oven safe up to 800F
- 2.5" Depth with 9.8" cooking surface diameter
- Overall dimensions: 21"L x 10.5"D x 4"H